Your Safety is Our Priority

As we begin to re-open our restaurants, we want to assure you that we’re taking every health & safety precaution as well as following all social distancing guidelines to keep our staff and guests safe. Nothing is more important than creating a safe environment for our team and guests, so we’ve implemented the following safety protocols at all open restaurants:

Team Member Arrival

Each team members checks in with their manager to complete a safety checklist
Any team member who is sick or shows signs of COVID will not be permitted to work
One manager per shift is designated as our "Safety Shift Leader"
Team members and managers are required to wear gloves and masks

Guest Arrival

Hosts greet guests outside of restaurant to manage the number of people entering and exiting the restaurant
We are encouraging guests to make reservations online through our new reservation platform, Resy
We have eliminated shared pagers for the waiting queue, and are instead using text messages to notify guests
Bar top and cocktail area are seated by hosts, and are no longer self-seating
We have designated separate entrance doors vs. exit doors where possible
We installed foot accessible door openers to reduce the need to touch door handles

Guest Seating

Guests have the option of using our disposable menu, or viewing the digital menu online
We are keeping the table tops bare. No table tents, salt/pepper shakers, or silverware upon arrival.
All tables and bar stools are spaced 6 feet apart
Table tops are sanitized after every use
We are limiting party sizes to a maximum of 6 (10 in Texas and Oklahoma City)

Serving

Team members and managers are required to wear gloves and masks
All food is delivered on trays, and not by hand

Dining

We are offering a limited menu of Uncle Julio's favorites
We temporarily eliminated shared, interactive menu items (i.e. Tableside Guacamole, Taco Bar Tuesday, and Chocolate Piñata)
New cups are brought for each drink refill
Discontinuing use of pitchers to refill waters or teas

Paying

Our payment tablet is sanitized before each use

Dining-In With us?

Here's How You Can Help Us:

When you arrive, please check-in with the host stand outside our restaurant.
We ask that only one person from your party should check in at the host stand.
Please enter the restaurant only when escorted by an Uncle Julio’s team member.
We ask that you do not enter the restaurant If you have a fever or have been in contact with someone who has Covid-19
Utilize our digital or disposable menu.

The Original Homemade Tableside Guacamole Appetizer

We thank you for your support

We look forward to serving you!

Wheat Ridge

Orlando

Chicago

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Annapolis

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Arlington TX

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Grapevine

Katy

North Dallas/Keller Springs

Spring

Arlington/Ballston

Ashburn / One Loudoun

Fairfax Corner

Gainesville

Reston Town Center

Woodbridge

Brookfield

Your Safety is Our Priority

Team Member Arrival

Guest Arrival

Guest Seating

Serving

Dining

Paying

Dining-In With us?

Here's How You Can Help Us:

We thank you for your support